Acai juice has high antioxidant properties. It possesses antioxidant phenols and anthocyanin chemicals; with the ability of supporting a normal and healthy growth of cellular tissue. Acai juice has the highest value of Oxygen Radical Absorbance Capacity (ORAC). Aloe Vera juice has anti-fungal and anti-allergic properties. Its consumption helps in achieving a healthy glowing skin and hair. It eradicates skin infections and also has healing properties like healing rashes, sores, fungus, herpes just to name a few.
Black cherry fruit juice has anti-oxidant and phytonutrients properties, which help in maintaining the level of cholesterol, and anti-inflammatory properties to reduce gout and arthritis. It reduces the risk of cancer, heart disease, premature aging, and stroke. Black Elderberry fruit juice is rich in vitamin A, C and B, flavonoids, amino acids, rutin, tannin and carotenoids. It helps in treating bacterial infections, flu, UTI, cancer, aids, etc. The bioflavonoids present in it help in preventing human cell damage. The daily consumption of this juice is necessary for the over all well being of an individual.
Blueberry juice contains anthocyanins and phenolics that act as antioxidants. It is rich in vitamin C and E. According to the research conducted by USDA Human Nutrition Research Center on Aging in Boston, blueberries are one of the fruits having the highest antioxidants. Cranberry juice is rich in oxalate, which prevent the formation of kidney stones, and phytochemicals, which help in preventing cancer and cardiovascular diseases. It helps in treating Urinary Tract Infections (UTI), promotes oral and gastrointestinal health, prevents kidney stones, lowers LDL (bad), and raises HDL (good) cholesterol.
Goji juice is rich in antioxidants mainly carotenoids such as beta-carotene and zeathanthin. One of the primary roles of zeaxanthin is to protect the eye's retina by absorbing blue light and acting as an antioxidant. Increase intake of the Goji juice will decrease the risk of acquiring age-related macular degeneration (AMD), which is the major cause of losing vision in people over the age of 65. Mangosteen juice is rich in antioxidants, which help in fighting free radical damage. It contains xanthones belonging to the specialized family of antioxidants. Xanthones have anti-bacterial, anti-viral, anti-parasitic, anti-oxidant, and anti-fungal properties.
Noni juice has anti-oxidant properties, which increase the energy level of the body, and help in fighting against the harmful free radical. It helps in proper digestion and strengthens the body's natural ability to combat diseases and infections. Pomegranate fruit juice is rich in anti-oxidants and phytocompounds. It is an ayurvedic medicine used for treating cardiovascular diseases and arthritis, lowers cholesterol levels, clears bowels, and provides us with many such benefits.
Yum berry juice is rich in proanthocyanidins and vitamin C, riboflavin, thiamine and carotene. Yum berries are rich in oligomeric proanthocyanidins (OPC), which gives their fruit the color. OPC helps in fighting oxidation 50 times better than Vitamin E and 20 times better then vitamin C. This juice helps in building and maintaining health and energy.
These juices play an effective role in keeping our body health. Hence, its consumption should be incorporated into our staple diet.
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